Welcome to Mah-Ze-Dahr Bakery
Mah-Ze-Dahr Bakery, located in New York City, offers a delightful array of pastries, cakes, and donuts that are a true culinary indulgence. The Devil in Ganache cake has been hailed as a favorite, with its fudgy chocolate layers and rich ganache frosting. The Brioche Doughnut is a standout, light and fluffy with a perfect balance of sweetness. The cozy atmosphere and friendly service make every visit a welcoming experience. Whether you're a fan of classic pastries or looking for something new and exciting, Mah-Ze-Dahr Bakery is a must-visit for any food enthusiast.
Mah-Ze-Dahr Bakery: Reviews & Ratings
Location
- 28 Greenwich Ave New York, NY 10011 Hotline: (212) 498-9810
Mah-Ze-Dahr Bakery, located at 28 Greenwich Ave in New York, is a hidden gem among the bustling city bakeries. This women-owned establishment offers a delightful array of pastries, cakes, and savory treats that will leave you craving for more.
The breakfast pastries, like the buttery croissant made with French grassfed butter, or the Pain au Chocolat with a luscious bar of Valrhona chocolate, are simply divine. The savory pastries, such as the Focaccia topped with seasonal vegetables and cheese, or the Delicata Squash Galette with roasted squash and goat cheese, are a savory delight.
One of the standout items is the Devil in Ganache Cake, a fudgy chocolate cake enrobed in whipped chocolate ganache frosting. It's rich, intense, and utterly satisfying. Customers rave about it, calling it the best chocolate cake they've ever had.
The atmosphere at Mah-Ze-Dahr Bakery is cozy and welcoming, with options for indoor and outdoor seating. The bakery is also dog-friendly, perfect for enjoying a sweet treat with your furry friend by your side.
Overall, Mah-Ze-Dahr Bakery is a must-visit for anyone craving exquisite pastries and cakes in New York City. With friendly staff, top-notch quality, and a charming ambiance, this bakery is sure to become a favorite spot for locals and visitors alike. Make sure to try their signature dishes and experience a little slice of culinary heaven.